IVL Products Health Watch - Don’t Let The Grinch Spoil Your Summer Fun
The Official IVL Products Health Blog
Dear Reader,

Remember the Grinch? He usually rears his ugly head around Christmas time but sometimes he gets bored when the weather is warm and he tries to ruin summer fun by putting summer hazards in our paths. Fortunately for us, those summer hazards can be easily avoided by taking a few simple steps.

Extreme heat is one of the major hazards associated with summer. Heat strokes kill thousands of people every year. The risk of heat stroke goes up during heavy exertion and is more prevalent in people with health conditions such as diabetes, obesity and heart disease. People over the age of 65 and young children are especially prone to heat illness.

Normally the body cools itself by sweating. If temperatures and humidity are extremely high, however, sweating is not effective in maintaining the body's normal temperature and that can lead to heat-related health problems. During heat illness, the body's cooling system shuts down. The body temperature goes up quickly, which inhibits the ability to sweat. The first symptoms of heat exhaustion include excessive thirst, fatigue and cramps in the legs or abdomen. If it is left untreated, heat exhaustion can lead to heat stroke which is a serious and potentially life threatening condition. Symptoms of heat stroke include dizziness, headache, nausea, rapid heartbeat, vomiting, confusion, and a temperature which can soar as high as 105° F or more. In severe cases, the body's major organs may be damaged.

Fortunately, heat illness can be prevented by following a few simple rules. Reduce strenuous activities during the hottest hours of the day. If you must be outside in the heat for long periods of time, carry a water bottle and drink fluids constantly, even if you don't feel thirsty. If you are working in a hot environment, it is essential that you drink a minimum of 16 ounces of cold water per hour. Avoid caffeine and alcohol. Getting adequate amounts of sleep and proper nutrition are especially important during the hot summer months. Light meals are easier to digest than heavy meals. Eat fruits that are rich in antioxidants and vitamin C like strawberries, blueberries and raspberries.

If you see someone who appears to be suffering from heat illness, have the person lie down in a cool place and elevate their legs. Use water, wet towels and fanning to help cool the person down until emergency help arrives.

Food poisoning is another potential summer hazard that lurks at weddings, picnics, graduation parties and family cookouts. Bacteria, whether in food or in the air grow faster in warm weather. Fortunately, food poisoning can be avoided by following a few simple steps.

When the meal is finished food should be refrigerated promptly. According to FDA guidelines, food should never be left out for more than one hour when the temperature is above 90° F. Even in cooler weather food should never be left out for more than two hours. Keep hot food hot and cold food cold. Wash off fruits and vegetables with cool running water.

When you are packing food for a picnic, place cold food in a cooler with plenty of ice or commercial freezing gels. Cold food should be held at or below 40° F and the cooler should be stored in the shade. Hot food should be wrapped well, placed in an insulated container and kept at or above 140° F.

Wash hands thoroughly with soap and water before beginning any type of food preparation. Wash food surfaces and keep raw food separate from cooked food.


Yours in good health,



Sheila McCormick
Editor, IVL Health Watch


What is this "Hawaiian miracle?"

The noni plant has withstood the test of time. For literally thousands of years it has been flourishing in Hawaii's lush, nutrient-rich soil. Down through the ages, healers and shamans in Hawaii and the South Pacific have depended on the benefits of this versatile plant to ease the pain and remedy the health problems of the people under their care. They realized juice from the noni fruit had amazing healing powers of restoration. The noni was - and still is - considered sacred and vital to the health of every islander.

In his book, "Noni: The Tropical Fruit with 101 Medicinal Uses," Dr. Neil Solom discusses a survey of 8,000 people who used Hawaiian Noni for a variety of medical conditions. When doctors and other health professionals interviewed them, they found that Hawaiian noni helped 78% of the people who used it.

Steven Hall, M.D., of Providence Hospital in Washington, has treated patients with Hawaiian noni for inflammatory problems such as arthritis, tendonitis, bursitis and even carpal tunnel syndrome. Dr. Hall revealed that "noni is incredible because it offers help to people who could not be helped by traditional medical science." Dr. Hall also reported that "not only does noni provide many benefits on its own, but it also increases the effectiveness of other treatments."

Master Herbalist, Rita Elkins, author of "The Noni Revolution," states, "As an investigative author, I have concluded that noni has more than enough credibility to justify its use. . .for improved health. Supplementation with noni appears to optimize health."

http://www.ivlonline.com/letter/hawaiian_noni


Cool your mouth and fight dental cavities at the same time.

Used by dentists worldwide for oral health, xylitol, also called wood sugar or birch sugar, is a five-carbon sugar alcohol that is used as a sugar substitute. Xylitol is a naturally occurring sweetener found in the fibers of many fruits and vegetables. It is roughly as sweet as sucrose but is a "tooth friendly" sugar. In addition to not encouraging tooth decay (by replacing dietary sugars), xylitol may actively aid in repairing minor cavities caused by dental caries.

When bacteria enter the body they hold on to our tissues by hanging on to a variety of sugar complexes. The open nature of xylitol and its ability to form many different sugar-like structures appears to interfere with the ability of many bacteria to adhere.

Xylitol can also be applied nasally through a saline solution containing xylitol, such as Xlear Nasal Wash.

See xylitol products…

http://www.ivlonline.com/letter/xylitol


What Do Your Kidneys Really Do For You Every Day?

It's their critical job to filter blood (about 1700 quarts a day), ridding the body of waste products.

The kidneys filter metabolic waste products from protein, fat, various minerals, alcohol, drugs, and other ingested toxins. Said another way: your kidneys are your indispensable wastewater removal system. Without them you die!

Much of the water you drink is necessary to clean the blood and flush acid waste out of the body via the kidneys.

Your kidneys also regulate all your body's water; electrolytes monitor the acid/alkaline balance of your blood and help control blood pressure. Read on to learn more...

http://www.ivlonline.com/letter/kidney_clear


Visit our Health Forum and ask a question of one of the country's leading experts in nutritional medicine.
Dr. Mikles is a Board Certified Internist, and is the Medical Director of Choices Integrative Healthcare Clinic in Sedona, Arizona. For more than 30 years, Dr. Mikles has been engaged in the study and practice of the therapeutic effects of diet and nutrition, making him one of the country's leading experts.

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Wednesday, June 20, 2007 10:54:42 PM (US Mountain Standard Time, UTC-07:00)  #      Healthy Living  |  Trackback